Ingredients:
- 1 cup firm tofu, crumbled (20g protein)
- 1 cup mixed vegetables (bell peppers, arugula, onions)
- 1 tbsp olive oil
- Salt, pepper, and turmeric to taste
Directions:
- Heat olive oil in a skillet over medium heat.
- Add tofu and cook until lightly browned.
- Add mixed vegetables, salt, pepper, and turmeric.
- Cook until vegetables are tender.
- Serve immediately.
